Cast Iron Plant

Cast Iron Plant (Aspidistra elatior)
The Heirloom of Houseplants – Resilient, Refined, and Ready to Grow

Steeped in Southern charm and built to last—just like Grandma’s cast iron skillet—the Cast Iron Plant has earned its name by being one of the toughest houseplants around. A beloved staple in historic Southern homes, this lush green beauty traces its roots back to Victorian parlors, where it flourished in low light and brought life to even the gloomiest corners.

With its deep green, graceful leaves and timeless elegance, the Cast Iron Plant is more than just décor—it’s a quiet nod to the enduring strength and beauty of tradition.

Where It Grows Best:
The Cast Iron Plant thrives indoors in low to moderate light, making it a perfect companion for cozy reading nooks, shaded porches, and quiet corners of the home. It can also be grown outdoors in warmer climates (zones 7–11), especially in shaded garden beds or beneath trees where few other plants will grow.

Care Instructions:

• Light: Low to medium indirect light; avoid direct sunlight which may scorch leaves.

• Water: Water when the top inch of soil feels dry. It prefers to stay slightly moist, but not soggy.

• Temperature: Enjoys temperatures between 60–75°F and doesn’t mind a bit of Southern humidity.

• Maintenance: Low-maintenance and slow-growing. Wipe leaves occasionally to keep them dust-free and shiny.

• Pet Friendly: Non-toxic to pets—safe for the whole family.

A Wright’s Market Favorite
Whether you’re adding a touch of green to your cottage kitchen or gifting a little piece of Southern resilience to a friend, the Cast Iron Plant is a timeless treasure that asks little and gives much. Just like a handwritten note or a passed-down recipe, it’s a reminder of the beauty in simple, steadfast things.